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Come sample the best oysters from across the continent at our North American Raw Oyster Bar during this year’s Cook-Off.  Oyster growers and farmers will be contributing their harvest from the Pacific Northwest, Mid-Atlantic, California, New England and, of course our very own backyard, the Gulf Coast.

North American Raw Oyster Bar

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Murder Point Oysters

Gulf
Irvington, AL
Murder Point Oyster Co.

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Cape Hatteras Oysters

Mid Atlantic
Cape Hatteras, NC
Cape Hatteras Oyster Co.

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Battle Creek Oyster

Chesapeake Bay
Warshore, VA
War Shore Oyster Company

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Point Aux Pins

Gulf
Bayou LaBatre, AL
Point Aux Pins Oysters

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Southern Belles

Gulf
Grand Isle, LA
Grand Isle Sea Farms

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Hog Island Sweetwaters

Northern California
Marshall, CA
Hog Island Oyster Co.

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Salt Pond Selects

New England
Wakefield, RI
Salt Pond Oyster Farm

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Bottle Bay Oysters

Baja
Baja, CA
Mag Bay Seafood

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Triple N Oysters

Gulf
Grand Isle, LA
Triple N Oyster Farm

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White Stone Oysters

Chesapeake Bay
Windmill Point, VA
White Stone Oyster Company

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Capers Blade Oysters

Mid Atlantic
McClellanville, SC
Clammer Dave's Farm

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OysterMom Oysters

Gulf
Tallahassee, Florida

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Blue Pool Oysters

Pacific NW
Hama Hama, WA
Hama Hama Oyster Co.

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Standish Shore Selects

New England
Duxbury Bay, MA
Standish Shore Oyster Farm

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Chelsea Gems

Pacific NW
Olympia, WA
Chelsea Farms

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Moon Shoal Oysters

New England
Barnstable, MA
Moon Shoal Oyster Farm

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Beauregard Island Oysters

Gulf
Grand Isle, LA

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Matunuck Oysters

New England
Matunuck, RI
Matunuck Oyster Farm

Oysters Subject to Change

North American Oyster Showcase Panel