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Join Us Nov 3 & 4, 2017

Make plans to treat yourself to another fantastic celebration of seafood, drink and music this November 3 & 4. Participate in cooking demonstrations and taste an incredible selection of oysters prepared by the nation’s hottest chefs including Martie Duncan (Food Network Star), Cory Bahr (Food Network Star), Jim Smith (Top Chef), Rob McDaniel (5x James Beard Award […]

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2016 Oyster Cook-Off Winners

Our judges panel, consisting of celebrity chefs, and oyster experts selected the best oysters in three categories from a selection of finalists selected by our Cook-Off attendees. Judges scored the oysters based on presentation, flavor and creativity in a blind taste test. 2016 Winners Overall Winner: Wolf Bay Lodge Raw Saltine Oyster Bar Rockefeller Driftwood […]

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Not An Oyster Fan? No Problem!

This year, the oyster Cook-Off has a little something for everyone. Several of our restaurants will be preparing their signature dishes in addition to their oyster selection. Plus, we’ll have a selection of desserts on hand from Fairhope’s Warehouse Bakery, ice cream and more. Gilbey’s Seafood & Steak Louisiana Eggs Benedict Saltwater Grill Crab Claws […]

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Skip The Box Office Lines

Grab your tickets early and use our Express Entrance gate! Our Express Entrance is located on Beach Blvd is for anyone who pre-purchased their Cook-Off admission tickets If you choose to wait until arriving at the Cook-Off to purchase tickets, we’ve expanded our Box Office which is located on the boardwalk where Gulf Place meets […]

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In the Kitchen With Duck Dynasty

Ever wanted to know what goes on in the kitchen with the Duck Dynasty crew? Lisa & Al Robertson will be cooking up some of their favorite recipes and giving us the real scoop on what it’s like to be a member of the Robertson family. Catch them at 3 p.m. on the Analon Chef […]

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Wham Bam Thank You Ma’am!

Don’t miss the ultimate tribute to David Bowie on Friday, November 4 at our Craft Beer Festival (presented by AL.com).  The Wham Bam Bowie Band will be performing his greatest hits and hidden gems from throughout his career. We guarantee you’ll be singing along, all night long.

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Join Us In The Kitchen

Sharpen your culinary skills with fun & informative cooking demos on Saturday, November 5th. Featured chefs include Martie Duncan (Food Network), Mike Lata (James Beard Award Winner), Elliott Moss (2016 Bon Apetit Top 10 Restaurant), Jason Stanhope (James Beard Award Winner), and David Bancroft (James Beard Award Semifinalist). Upgrade to VIP for EXCLUSIVE tastings of dishes prepared by acclaimed […]

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Recycle Oyster Shells with Crush It Crusade

Join us along with The CAN’d Aid Foundation, Alabama Gulf Seafood and The Alabama Coastal Foundation to recycle oyster shells, cans, and compost at this year’s Cook-Off. Last year, we collected an estimated 5,000 pounds of oyster shells. All of the oyster shells collected will create new reefs in Alabama waters to foster future oyster growth. […]

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Chase Bryant Added to Cook-Off Lineup

The Cook-Off isn’t only about oysters. 95KSJ is bringing country music star Chase Bryant to the Cook-Off stage on Saturday, November 5. The best part?  This concert is included with your Cook-Off admission.

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Gulf to Table Dinner

November 4 at 7 p.m. Join us for a Chef Dinner featuring a locally inspired menu of Gulf Coast seafood and other favorites, prepared by acclaimed Alabama chefs including: Josh Quick 2016 Alabama Seafood Cook-Off Winner Odette – Florence, AL David Bancroft 2016 James Beard Foundation – Best Chef: South Semi-Finalist Acre – Auburn, AL […]

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